Initially, the Station Bakery will be opening from 8 am – 2.30 pm, Monday–Saturday, with the possibility of extending the opening hours in future.
 
Breakfast ciabattas will be available from 8 am; turkey, beef and gammon ciabattas from 11 am; with sausage rolls, pasties and more served all day, along with a cake counter and fresh bread supplied daily by Krusty Loaf of Fakenham.